Soya Chaap Masala Tikka

Description

Soya Chaap Masala Tikka is a flavorful vegetarian dish made from soya chaap (a protein-rich meat alternative) marinated in a blend of yogurt, spices, and herbs. The marinated soya chaap is then skewered and grilled or baked until golden and slightly charred. The result is a smoky, tender, and spicy dish with a rich, flavorful exterior. It’s often served with a side of mint chutney and onions, making for a delicious and hearty appetizer.